Growing Wild Edibles and the Transitional to a Fall Garden
This is a tour of our garden which is currently in a transitional stage, it also covers a few of the species I mentioned in yesterday’s show that we have harvested from the wild and now are cultivating in our garden such as purslane, lambs-quarter’s, amaranth and ground cherries. There is kind of a moment at the end were as I am speaking I really come into touch with the fact that we will be leaving this house behind this winter when we move. While I am very excited to move out of the city it did hit me just … Continue reading →