Episode-1813- Make Mead Like a Viking with Jereme Zimmerman
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Jereme Zimmerman is a writer who lives in Berea, Kentucky. He was raised and home schooled in northern Kentucky on Twin Meadows Nubian Goat Farm. He spent more than seven years living and traveling throughout the Pacific Northwest, where he returns regularly. After brewing beer using conventional modern methods for several years he became fascinated with emulating ancient brewing practices, which in-turn led to his interest in learning how to brew with local, organic, and wild-foraged ingredients. Jereme documents his research into ancient brewing and muses on the homesteading life at Earthineer.com (as RedHeadedYeti), and through articles with magazines such … Continue reading →