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James
James
4 years ago

Been following this guy for years, he is one of a kind!

Grog
Grog
4 years ago

Jack,

MOST excellent podcast.

Many thanks, keep it up.

Dude, you freaking ROCK!!!

Thank you,

Larry Cox
4 years ago

This guy is amazingly aware.

He has somehow sustained himself by developing this expertise with no sign of formal training.

He has a good vision for the future of food. I hope we will eventually see it or something like it.

 

Mike Centex
4 years ago

I’d come across some videos of Joseph on YouTube a few years back, But this interview totally opened up his mission and blew me away.  This guy is all about positive and practical solutions (probably why he’s in Sweden!).

Very few people can commit their entire life to travel, following their passion, and teaching others.   I try to shut up and listen whenever I’m lucky enough to come across folks like Joseph.  I will definitely be keeping up with his work.  Can’t wait to try my Yucca flowers!

AW
AW
4 years ago

Excellent guest and interview!  Listened several times and shared with the kids.  Please have him on again!  Thank you.

TY MEYER
TY MEYER
4 years ago

What books did Joseph mention about halfway thru the episode?