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Delbert Hirst
Delbert Hirst
6 years ago

Jack,

You have got to try the different Demitir’s Bloody Mary Seasoning.  I am gluten intolerant so I had to avoid commercial bloody mary mixes because they all had wheat.  Demitir does not have wheat.  That first seasoning I tried was the Classic recipe and it blew me away with it’s richness and flavor.  However, since then I have tried all four flavors.  My favorite, because it is the spiciest, is “Chipotle Habanero”.  My favorite pre-mixed is “Charleston Mix Bloody Mary Bold & Spicy”.  I get the 8oz sizes so I don’t have to refrigerate an open bottle.

CPH
CPH
6 years ago

Looks real good except for that glass. 😉