Episode-46- TSP Rewind – Preserving the Harvest

rewindToday is an episode of TSP Rewind, commercial free versions of past podcast episodes.

Today’s episode was originally, Episode-731- Preserving the Harvest and was originally published on August 24th, 2011.

The following are the original show notes from that episode.

Well the time is approaching rapidly that we will be in the full swing of fall harvesting and even planting the fall gardens. With temps are or near 100 in many parts of the nation today it may seem a long way off, yet it isn’t, cooler weather and the bounty of the garden and the field are just around the corner.

As we turn our focus to harvest both of garden and game it is a good time to discuss what to do with it all. You can only eat so much fresh, your neighbors will only smile about so many free zucchinis. You worked hard for it, when it comes to game it is also hard work, time and money, today we talk about making it last.

Join Me Today as we Discuss…

  • What is blanching
  • The easiest method – dehydration
  • The closest to fresh method – flash freezing
  • Canning – pressure and steam
  • Pickling
  • Fermentation
  • Brewing and vinting
  • Making liquor
  • Smoking vs. curing

Additional Resources for Today’s Show

Remember to comment, chime in and tell us your thoughts, this podcast is one man’s opinion, not a lecture or sermon. Also please enter our listener appreciation contest and help spread the word about our show. Also remember you can call in your questions and comments to 866-65-THINK and you might hear yourself on the air.

Comments are closed.