Tag Archives: fermentation

Episode-746- Bryan Davis from AskBryan.com on the Ancients and Their Food

Bryan Davis of AskBryan.com today is here to share with us what he calls, “the secret of the ancients”  The ancients knew something we have largely forgotten fermented food preserves is good for the body, stores with out refrigeration and can even help to alleviate many illnesses.

Bryan has a passion for fermented foodstuffs.
He preaches and teaches the health benefits and craft of this ancient (and mostly forgotten) food to as many folks as he can reach.

He is also becoming increasingly interested and involved in the real food movement and working hard to reach as many people as possible with the message of the healing power of food.

Join Bryan and I as we Discuss…

  • What exactly is fermented food
  • What are the benefits of fermented foods
  • How can we make our own fermented foods easily
  • How can healing out guts heal our minds
  • What is the paleo diet
  • Why is our modern diet wrong for humans
  • Why should we not fear eating fat
  • How can meat be far more “sustainable” than grain
  • How are modern foods killing people
  • How can we increase our storage capacity of more paleo type foods

Resources for Today’s Show

Remember to comment, chime in and tell us your thoughts, this podcast is one man’s opinion, not a lecture or sermon. Also please enter our listener appreciation contest and help spread the word about our show. Also remember you can call in your questions and comments to 866-65-THINK and you might hear yourself on the air.

 

Episode-731- Preserving the Harvest

Well the time is approaching rapidly that we will be in the full swing of fall harvesting and even planting the fall gardens.  With temps are or near 100 in many parts of the nation today it may seem a long way off, yet it isn’t, cooler weather and the bounty of the garden and the field are just around the corner.

As we turn our focus to harvest both of garden and game it is a good time to discuss what to do with it all.  You can only eat so much fresh, your neighbors will only smile about so many free zucchinis.  You worked hard for it, when it comes to game it is also hard work, time and money, today we talk about making it last.

Join Me Today as we Discuss…

  • What is blanching
  • The easiest method – dehydration
  • The closest to fresh method – flash freezing
  • Canning – pressure and steam
  • Pickling
  • Fermentation
  • Brewing and vinting
  • Making liquor
  • Smoking vs. curing

Additional Resources for Today’s Show

Remember to comment, chime in and tell us your thoughts, this podcast is one man’s opinion, not a lecture or sermon. Also please enter our listener appreciation contest and help spread the word about our show. Also remember you can call in your questions and comments to 866-65-THINK and you might hear yourself on the air.